Meatmas 2007 How could I possibly top a 13lb steak you ask? Why Cindy the Butcheress of MeatBarn made that easy with a whole NYS Strip loin weighing over 17 pounds. With the usual insane preperations, the lovely log basks all day in the oven slowly and lovingly transforming itself into what can only be described as LIQUID MEAT MAGIC! Meatmas 2006 Simply the most insane Meatmas to date a 13 pound whole Delmonico Steak flies 2222 miles to slow roast for hours in my sisters oven in Arizona. The experience can only be discribed as a Meat Induced Coma! Meatmas 2005 This is the first time meat and me have traveled skyward to the bring the magic of Meatmas to my dear sister in Arizona. Tucked in my cooler is 9.58 lbs of Beef Tenderloin and a slab of Bacon, let sear and season this beefy log of joy then wrap him in 2 pounds for bacon. Meatmas 2004 Once again the joy of charity fill the season with gift of a 6.5 pound whole beef tenderloin from my jolly pal Barbara. Aged over the week in the crisper drawer. the insane log of filet minion is seasoning and seared by blowtorch. Then popped in the over for it's slow roasted ride to Meatmas. Meatmas 2003 Meatmas come early that year with a surprise gift of food for Christmas from my sister Patricia. Witness the joy of half a boneless pork loin as it receives it's magic dustings for a scorching trip in to the 600° oven. Meatmas 2002 This was the one that started it all. a delicious 6 pound standing rib roast. slow cooked and scrumptious it is transformed into Prime Rib for Meatmas to remember. About Me Gallery of Grumpkins Appearances F.A.Q. Links Contact me